Crispy on the outside, tender on the inside, and topped with a balsamic honey glaze, these grilled brussels sprouts are the best side dish for summer and early fall! The amazing tangy flavor and tender, caramelized texture of these brussels sprouts will make even the pickiest of eaters a fan.
No barbecue is complete without grilled veggies! For more recipes that will complement your main dish perfectly, try grilled zucchini, asparagus, or artichokes!
