Summer is almost over, making way for the monsoon. In fact, some parts of India have already started experiencing heavy rainfall. This subsequently has dropped down the temperature and we are absolutely enjoying the nip in the air. Besides lush green nature and pitter-patter on the window panes, what we enjoy the most about monsoon is the craving for yummy foods. Monsoon is synonymous to chai, pakora, samosa and all things greasy and decadent. And we look for ways to include these delicacies in our meals. Considering this, we bring an ultimate breakfast combo that will amp up the overall experience of the rainy season. Any guesses?! It’s the ultimate vada pav with cutting chai combo.

 

Read More…https://www.google.com/search?q=Vada+Pav-Cutting+Chai:+This+Staple+From+Mumbai+Makes+An+Ideal+Monsoon+Breakfast&rlz=1C1PRFI_enIN996IN996&source=lnms&tbm=isch&sa=X&ved=2ahUKEwjy7uzImtf4AhVz2HMBHcwJB3wQ_AUoAXoECAIQAw&biw=1366&bih=568&dpr=1