Do you eat steel-cut oats for breakfast? Yes, better to soak it before the night you want to have steel-cut oatmeal. It’s very hearty, and delicious!
- Bring water and salt to a boil in a pot. Pour in oats and return to a boil while stirring. Reduce heat and let simmer until water is absorbed 20 to 25 minutes.
- Remove oats from heat and immediately stir in walnuts and raisins. Stir in agave nectar, vanilla extract, and cinnamon.